Well, it is nearly time to meet again, so here is the list of attendees and their chosen bakes for the meeting next week…
On Monday we shall gather together at a location in Glasgow’s West End to share our Scottish themed cakes, bakes and banter!
Once again, we are pleased to welcome back some familiar faces, and are thrilled to welcome some new faces to our cake-loving group!
Spaces have been allocated on a first-come/first-served basis and we are now full up. If you would like to come, please email and I will add you to the reserve list in case anyone drops out.
If you are no longer able to make it on May 27th, or if something comes up which means you can’t make it, please do let me know ASAP.
The Glasgow Baking Club – May 27th 2013
|Becky M||Gypsy Creams|
|Shona Hodgkins||Ecclefechan Tarts|
|Lucie Moran||Lemon Iced Sticky Ginger cake|
|May McCulloch||Tea Loaf|
|Sarah MacPherson||Heather Tea Cake|
|Diana Halvey||Onion & Crowdie Tarts|
|Susan Sly||Carrot Cake|
|Delwyn Hart||Chocolate Whisky Cake with Tablet Icing|
Smoked Salmon Savoury Muffins
Spiced Rhubarb Cake
Old Fashioned Scottish Gingerbread
Please do not hesitate to let me know if there are any errors in the list above, and can all those with TBC beside their names please let me know their choice of bake ASAP.
Look forward to seeing you all next week.
I’ll be sending out an email later with the location and what to bring…